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Posted 27 Oct 2026 (10 days ago) · Job 87706 · Read from the employer's Workday site, last checked 6 Nov 2026, 15:05 UTC

Sushi Line Cook

Wegmans · Niagara Falls Blvd

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What the posting says

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Employment typeStated
Full time
ShiftStated
evening, weekend

Morning, afternoon, evening (includes weekends).Shifts start as early as 5amfrom the posting

Not mentioned in this posting

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PayNot mentioned
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ExperienceNot mentioned
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EducationNot mentioned
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Visa sponsorshipNot mentioned
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Requirements, each with its sentence from the posting

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  • No requirement has been itemized for this posting yet. The employer’s words are in the full posting below.
Read the full posting as the employer wrote it

Location:

3135 Niagara Falls Blvd. Amherst, NY 14228

  

Availability Requirement for this role:

Morning, afternoon, evening (includes weekends).Shifts start as early as 5am

Age Requirement:

Must be 18 years or older

Time Type:

Full time

  

Pay Range:

$18.50 - $19.50 / hour

Why Work Here

Working at Wegmans provides opportunities to grow, flexible scheduling, incredible benefits, and the experience of working for a company with a reputation you can be proud of. 

Job Description:

In this role, you will help prepare fresh, high-quality sushi rolls to be sold in our store, as well as help customers with any made-to-order or special requests. You will work alongside experienced sushi chefs, learning traditional techniques and perfecting your craft in a fast-paced, customer-focused environment.

Responsibilities:

  • Prepare ingredients, including slicing fish, cutting vegetables, and making sushi rice
  • Assist in making sushi rolls, nigiri, sashimi, and other menu items according to recipes and presentation standards
  • Maintain cleanliness and organization of the kitchen, following food safety and sanitation guidelines
  • Work efficiently in a fast-paced environment, ensuring timely preparation
  • Uphold excellent food presentation and customer satisfaction

Requirements:

  • 1+ years of kitchen experience, preferably in a sushi or Japanese restaurant
  • Basic knife skills and familiarity with sushi products
  • Willingness to learn and grow in a culinary setting

  

The posting text is reproduced as the employer wrote it; the index adds nothing to it.

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