Posted 30 Sep 2026 (36 days ago) · Job 21600 · Read from the employer's SmartRecruiters board, last checked 5 Nov 2026, 19:12 UTC

Suite Waiter

Aramark · Dublin, County Dublin, Ireland

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What the posting says

Each fact carries its state:Statedfound in the postingConflictstwo statements disagree, both quotedNot mentionedthe posting does not say

Employment typeStated
Full time
ShiftStated
evening, variable, weekend

- Ability to work flexible hours, including evenings, weekends, and holidaysfrom the posting

Not mentioned in this posting

“Not mentioned” means the posting does not say. It is not a no. You could ask the recruiter.

PayNot mentioned
The posting does not say
Work arrangementNot mentioned
The posting does not say
ExperienceNot mentioned
The posting does not say
EducationNot mentioned
The posting does not say
Visa sponsorshipNot mentioned
The posting does not say

Requirements, each with its sentence from the posting

These are the employer’s words. The index does not judge whether you meet them.

  • waiter or food service experiencerequired

    Proven experience as a waiter, waitress, or in a similar food service rolefrom the posting

  • customer service skillsrequired

    Strong customer service skills with the ability to remain calm and professional in high-pressure environmentsfrom the posting

  • communication skillsrequired

    Excellent communication and interpersonal skillsfrom the posting

  • food and beverage service standards knowledgerequired

    Solid understanding of food and beverage service standards and dining etiquettefrom the posting

  • POS systems proficiencyrequired

    Proficiency with point-of-sale (POS) systems and payment processingfrom the posting

  • flexibility with schedulingrequired

    Ability to work flexible hours, including evenings, weekends, and holidaysfrom the posting

  • time management skillsrequired

    Strong time management and organizational skillsfrom the posting

  • attention to detailrequired

    Attention to detail and commitment to maintaining high service standardsfrom the posting

  • physical staminarequired

    Physical ability to stand for extended periods and carry trays and service itemsfrom the posting

  • health and safety knowledgerequired

    Knowledge of health and safety regulations in food service environmentsfrom the posting

  • fine dining experiencepreferred

    Experience in fine dining or upscale hospitality establishmentsfrom the posting

  • wine and spirits knowledgepreferred

    Knowledge of wines, spirits, and beverage pairingsfrom the posting

  • multilingual abilitiespreferred

    Multilingual abilities to serve diverse guest populationsfrom the posting

Read the full posting as the employer wrote it

Job Description

We are seeking a professional and customer-focused Suite Waiter to join our hospitality team in Dublin, Ireland. In this role, you will provide exceptional dining service to our guests in suite and private dining environments, ensuring a memorable experience through attentive service, attention to detail, and genuine hospitality. You will be responsible for delivering high-quality food and beverage service while maintaining the highest standards of professionalism and efficiency.

  • Greet guests warmly and provide courteous, attentive service throughout their dining experience
  • Take accurate food and beverage orders and communicate them clearly to kitchen and bar staff
  • Serve food and beverages according to established service standards and company protocols
  • Maintain knowledge of menu items, ingredients, and preparation methods to answer guest inquiries and make recommendations
  • Ensure tables are properly set, cleared, and maintained throughout service
  • Monitor guest satisfaction and respond promptly to any concerns or special requests
  • Process payments and handle transactions accurately using point-of-sale systems
  • Maintain cleanliness and organization of dining areas, service stations, and equipment
  • Comply with all health, safety, and food handling regulations
  • Work collaboratively with kitchen, bar, and housekeeping staff to ensure seamless service delivery
  • Adapt to changing priorities and manage multiple tables efficiently during peak service periods

Qualifications

  • Proven experience as a waiter, waitress, or in a similar food service role
  • Strong customer service skills with the ability to remain calm and professional in high-pressure environments
  • Excellent communication and interpersonal skills
  • Solid understanding of food and beverage service standards and dining etiquette
  • Proficiency with point-of-sale (POS) systems and payment processing
  • Ability to work flexible hours, including evenings, weekends, and holidays
  • Strong time management and organizational skills
  • Attention to detail and commitment to maintaining high service standards
  • Physical ability to stand for extended periods and carry trays and service items
  • Knowledge of health and safety regulations in food service environments
  • Preferred: Experience in fine dining or upscale hospitality establishments
  • Preferred: Knowledge of wines, spirits, and beverage pairings
  • Preferred: Multilingual abilities to serve diverse guest populations

Additional Information

About Aramark 
Aramark Ireland is a leader in food, facilities, and workplace services, supporting clients across healthcare, education, business, and the public sector. With over 40 years in Ireland and more than 8,000 colleagues across Ireland and Northern Ireland, we are committed to service excellence, innovation, sustainability, and creating meaningful experiences for our clients, colleagues, and communities.  

Aramark is committed to creating a diverse and inclusive workplace and welcomes applications from all candidates. 

The posting text is reproduced as the employer wrote it; the index adds nothing to it.