Posted 5 Oct 2026 (32 days ago) · Job 21547 · Read from the employer's SmartRecruiters board, last checked 6 Nov 2026, 11:00 UTC

Catering Assistant

Aramark · Dublin, County Dublin, Ireland

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What the posting says

Each fact was read from this posting and checked:Statedin the posting, quotedConflictsposted two ways, both shownNot mentionedwe looked; it is not there

Employment typeStated
Full time
EducationStated
['professional certificate']

Not mentioned in this posting

We read the whole posting. These are not in it. Not a no: ask the recruiter, in your own words.

PayNot mentioned
The posting does not say
Work arrangementNot mentioned
The posting does not say
ShiftNot mentioned
The posting does not say
ExperienceNot mentioned
The posting does not say
Visa sponsorshipNot mentioned
The posting does not say

Requirements, each with its sentence from the posting

These are the employer’s words. The index does not judge whether you meet them.

  • Customer service skillsrequired

    Excellent customer service skills with a genuine commitment to creating positive experiencesfrom the posting

  • Food safety and hygiene knowledgerequired

    Sound knowledge of food safety and hygiene practicesfrom the posting

  • Teamworkrequired

    Strong teamwork and communication abilities, with the capacity to work collaboratively in a fast-paced environmentfrom the posting

  • Communication skillsrequired

    Strong teamwork and communication abilitiesfrom the posting

  • Reliability and flexibilityrequired

    Reliability and flexibility, including willingness to adapt to varying shift patternsfrom the posting

  • Attention to detailrequired

    Attention to detail and organisational skillsfrom the posting

  • Physical staminarequired

    Physical stamina and ability to stand for extended periodsfrom the posting

  • Numeracyrequired

    Basic numeracy skills for handling payments and stock managementfrom the posting

  • Food preparation experiencepreferred

    Previous experience in food preparation or catering environmentsfrom the posting

  • Food hygiene certificationpreferred

    Food hygiene certification or willingness to obtain one during inductionfrom the posting

  • POS systemspreferred

    Experience using point-of-sale systems or basic computer skillsfrom the posting

Read the full posting as the employer wrote it

Company Description

At Aramark we empower our people to create experiences that matter. We share a passion for hospitality, it’s at the foundation of everything we do. Hospitality excellence is brought to life by our people every day. We embrace our responsibility to our people, our communities, and our planet. While the services we provide, and the industries we serve, are extensive, we never waver from our people-first approach.

Job Description

We are seeking an enthusiastic and organised Catering Assistant to join our dynamic catering team in Dublin, Ireland. In this role, you will play a vital part in delivering exceptional food service and creating a welcoming experience for our clients and guests. Working collaboratively with our catering team, you will support the preparation, serving, and presentation of high-quality food and beverages whilst maintaining the highest standards of hygiene and professionalism.

  • Prepare fresh, made-to-order food items including hot and cold selections, ensuring all items meet our rigorous quality standards - Serve customers with a friendly, professional demeanour, taking orders accurately and handling payments with precision - Maintain clean and inviting serving areas, keeping counters, display units, and merchandise well-stocked and attractively presented
  • Uphold food safety and hygiene standards by cleaning back-of-house areas, crockery, cutlery, and light equipment using appropriate methods and materials - Keep public-facing areas spotless and welcoming, attending to detail in all aspects of the service environment
  • Communicate proactively with your line manager, reporting customer feedback, stock requirements, equipment faults, and any potential hazards identified during your shift - Support inventory management by monitoring stock levels and assisting with basic administrative and computer-based tasks as assigned - Work flexibly as part of a collaborative team, adapting to changing priorities and supporting colleagues to ensure smooth service delivery

Qualifications

**Required:** - Excellent customer service skills with a genuine commitment to creating positive experiences - Sound knowledge of food safety and hygiene practices - Strong teamwork and communication abilities, with the capacity to work collaboratively in a fast-paced environment

  • Reliability and flexibility, including willingness to adapt to varying shift patterns - Attention to detail and organisational skills - Physical stamina and ability to stand for extended periods - Basic numeracy skills for handling payments and stock management **Desirable:**
  • Previous experience in food preparation or catering environments - Food hygiene certification or willingness to obtain one during induction - Experience using point-of-sale systems or basic computer skills - Enthusiasm for learning new skills and developing within the catering industry

Additional Information

About Aramark 
Aramark Ireland is a leader in food, facilities, and workplace services, supporting clients across healthcare, education, business, and the public sector. With over 40 years in Ireland and more than 8,000 colleagues across Ireland and Northern Ireland, we are committed to service excellence, innovation, sustainability, and creating meaningful experiences for our clients, colleagues, and communities.  

Aramark is committed to creating a diverse and inclusive workplace and welcomes applications from all candidates. 

The posting text is reproduced as the employer wrote it; the index adds nothing to it.