Patient Food Services Care Assistant
Aramark · Galway, G, Ireland
What the posting says
Each fact was read from this posting and checked:Statedin the posting, quotedConflictsposted two ways, both shownNot mentionedwe looked; it is not there
- Employment typeStated
- Full time
- EducationStated
- ['professional certificate']
Not mentioned in this posting
We read the whole posting. These are not in it. Not a no: ask the recruiter, in your own words.
- PayNot mentioned
- The posting does not say
- Work arrangementNot mentioned
- The posting does not say
- ShiftNot mentioned
- The posting does not say
- ExperienceNot mentioned
- The posting does not say
- Visa sponsorshipNot mentioned
- The posting does not say
Requirements, each with its sentence from the posting
These are the employer’s words. The index does not judge whether you meet them.
- Food service experiencerequired
Proven experience in food service, food preparation, or patient care environments
from the posting - Food safety practicesrequired
Knowledge of food safety practices and basic food hygiene principles
from the posting - Communication skillsrequired
Ability to communicate effectively with patients, families, and healthcare team members
from the posting - Organisational skillsrequired
Strong organizational and time management skills
from the posting - Physical abilityrequired
Physical ability to stand for extended periods and lift/carry items up to 25 pounds
from the posting - Attention to detailrequired
Attention to detail and commitment to maintaining cleanliness and safety standards
from the posting - Patient care empathyrequired
Empathetic approach to patient care with a focus on dignity and respect
from the posting - Teamworkrequired
Ability to work collaboratively in a fast-paced healthcare environment
from the posting - Food safety certificationpreferred
Preferred: Food safety certification or basic food hygiene training
from the posting - Hospital experiencepreferred
Preferred: Previous experience working in a hospital or healthcare facility
from the posting - Modified diet knowledgepreferred
Preferred: Familiarity with modified diet requirements and nutritional considerations
from the posting
Read the full posting as the employer wrote it
Job Description
We are seeking a compassionate and organized Patient Food Services Care Assistant to join our healthcare team in University College Hospital, Galway, Ireland. In this role, you will play a vital part in supporting patient nutrition and well-being by ensuring that meals are prepared, delivered, and served with the highest standards of care and hygiene. You will work collaboratively with our food services and clinical teams to meet the dietary needs of our patients while maintaining a clean and safe food service environment.
- Prepare and portion meals according to patient dietary requirements and medical specifications
- Deliver meals to patients in a timely and professional manner, ensuring proper food temperatures and presentation
- Assist patients with eating and drinking as needed, providing support with patience and dignity
- Maintain strict food safety and hygiene standards in all food preparation and service areas
- Communicate effectively with patients to understand their dietary preferences and report any concerns to supervisory staff
- Clean and sanitize food service equipment, utensils, and work surfaces according to established protocols
- Monitor and report on patient food intake and any dietary issues or allergies
- Support inventory management by assisting with stock rotation and organization of food supplies
- Respond promptly to patient requests and special dietary needs with a supportive and professional attitude
- Adhere to all healthcare facility policies, procedures, and infection control standards
Qualifications
- Proven experience in food service, food preparation, or patient care environments
- Knowledge of food safety practices and basic food hygiene principles
- Ability to communicate effectively with patients, families, and healthcare team members
- Strong organizational and time management skills
- Physical ability to stand for extended periods and lift/carry items up to 25 pounds
- Attention to detail and commitment to maintaining cleanliness and safety standards
- Empathetic approach to patient care with a focus on dignity and respect
- Ability to work collaboratively in a fast-paced healthcare environment
- Preferred: Food safety certification or basic food hygiene training
- Preferred: Previous experience working in a hospital or healthcare facility
- Preferred: Familiarity with modified diet requirements and nutritional considerations
Additional Information
About Aramark
Aramark Ireland is a leader in food, facilities, and workplace services, supporting clients across healthcare, education, business, and the public sector. With over 40 years in Ireland and more than 8,000 colleagues across Ireland and Northern Ireland, we are committed to service excellence, innovation, sustainability, and creating meaningful experiences for our clients, colleagues, and communities.
Aramark is committed to creating a diverse and inclusive workplace and welcomes applications from all candidates.
The posting text is reproduced as the employer wrote it; the index adds nothing to it.