Front Line Manager
Aramark · Dublin, County Dublin, Ireland
What the posting says
Each fact carries its state:Statedfound in the postingConflictstwo statements disagree, both quotedNot mentionedthe posting does not say
- Employment typeStated
- Full time
- ExperienceStated
- 5-10 years
- EducationStated
- ['professional certificate', 'bachelor degree']
Not mentioned in this posting
“Not mentioned” means the posting does not say. It is not a no. You could ask the recruiter.
- PayNot mentioned
- The posting does not say
- Work arrangementNot mentioned
- The posting does not say
- ShiftNot mentioned
- The posting does not say
- Visa sponsorshipNot mentioned
- The posting does not say
Requirements, each with its sentence from the posting
These are the employer’s words. The index does not judge whether you meet them.
- catering or professional cookery diploma/degreerequired
Diploma/Degree in Catering/Professional Cookery
from the posting - operational experience in food servicerequired
5 years operational experience at least one at management level in food service/restaurant operation
from the posting - management experiencerequired
5 years operational experience at least one at management level
from the posting - front of house skillsrequired
Excellent front of house skills & attention to detail
from the posting - customer service focusrequired
passion for food with a clear, concise customer service focus
from the posting - people managementrequired
Excellent people management/communication skills with staff and clientele
from the posting - financial managementrequired
Strong financial acumen with the ability to manage food costing
from the posting - food preparation and cookingrequired
Hands on food prep and cooking experience
from the posting - problem solvingrequired
Problem Solving/resolving abilities
from the posting - time managementrequired
Keen time management and ability to multi task
from the posting
Read the full posting as the employer wrote it
Job Description
Aramark Food-services are currently recruiting for a Front Line Manager for a Dublin city centre business unit with 650 customers on site. This hands on individual will assume full responsibility for delivering a highly innovative food offer and delivering exceptional service to our customers. This role is suited to an experienced catering professional passionate about food and excellent service.
Your key responsibilities will include but are not limited to:
- Day to day management of the unit and on-site catering team based on site.
- To set annual budgets for the unit and achieve them.
- To maintain financial information system as required by Aramark and the client.
- Implementation and maintenance of appropriate procedures on site as outlined by HR, Q&S, Internal Audit, and Opxcentral.
- To assume overall responsibility for Quality and Safety compliance on site.
- Monitor and evaluate site performance and productivity.
- To maintain good communications and working relationships with your client, key customers and all staff.
- Consistently and proactively review financial and operational performance of contract to ensure the achievement of all business and financial targets.
- Identify opportunities at unit level and investigate potential.
- To manage recruitment, training and development of management team on site and to provide regular feedback on performance.
- To attend operations/management meetings
Qualifications
- Diploma/Degree in Catering/Professional Cookery.
- 5 years operational experience at least one at management level in food service/restaurant operation.
- Excellent front of house skills & attention to detail.
- A passion for food with a clear, concise customer service focus.
- Excellent people management/communication skills with staff and clientele.
- Flexibility and ability to work on own initiative.
- Ability to take the lead and develop the business on a daily basis.
- Strong financial acumen with the ability to manage food costing and ensure budgets are met
- Hands on food prep and cooking experience.
- Professionalism, neat appearance on a daily basis.
- Problem Solving/resolving abilities.
- Keen time management and ability to multi task.
Additional Information
About Aramark
Aramark Ireland is a leader in food, facilities, and workplace services, supporting clients across healthcare, education, business, and the public sector. With over 40 years in Ireland and more than 8,000 colleagues across Ireland and Northern Ireland, we are committed to service excellence, innovation, sustainability, and creating meaningful experiences for our clients, colleagues, and communities.
Aramark is committed to creating a diverse and inclusive workplace and welcomes applications from all candidates.
The posting text is reproduced as the employer wrote it; the index adds nothing to it.